For most of us, food is something we
take for granted. It entertains, occupies, or even sedates us. Eating takes the
place of social interaction for some people; for others, it is a replacement
for love. Eating can even be an addiction.
But if we in the United States want to remain healthy,
we must change such attitudes about food. We must recognize food for what it
is: fuel for the body. I’m not saying that food can never be anything but
fuel for the body, but a healthy attitude about food recognizes that, first and
foremost, food is fuel. Food can occasionally serve other purposes—as in
celebrations or rituals—but only secondarily.
I know a
woman who is married to a diplomat and who travels around the world. She told
me one day how amazing it is that Americans have such easy access to food, day
or night. The US is a nation used to 24-hour convenience. She felt that this
was the reason that so many people here are obese—it’s just so easy to get
food. She told me that, in many countries she had lived in, there are no
convenience stores—there is no “quick stop” for food, snacks, and sodas.
Restaurants open twenty-four hours a day are rare or nonexistent, and stores
don’t carry the abundance of foods we expect and get here. But while we are
blessed with so many choices, we may be taking this abundance for granted, and
endangering our health at the same time.
It’s
thought that eating less increases life expectancy, and in most cases decreases
the chances of disease. I’m not talking about eating so little that you qualify
as having an eating disorder, but about eating fewer calories at each meal than
you probably do now—about paying attention to the size of the portions you eat,
eating balanced meals, and cutting out snacking.
I’m
also talking about being conscious of what and how much you eat. When you get
the urge to snack, ask yourself: Why? Are you really hungry, or are you filling
some other need? An urge to eat can be caused by a low level of certain brain
chemicals or an imbalance in blood chemicals. If you find yourself eating all
the time, talk to your doctor about looking at possible biochemical reasons for
your overeating.
If you crave certain foods, have a nutritionist check
up on what your diet may be lacking. I find that people who crave fast foods
often lack Omega 3 fatty acids in their diet; by taking an essential fatty acid
supplement, they get rid of the cravings. If you eat to fill an emotional need,
counseling may be of help. If you eat because you’re bored (many people do),
get a hobby or do volunteer work. If you eat merely because the food is there,
don’t bring junk food home.
Don’t eat
on the run—set aside time to eat. I know that this can be a challenge in
today’s busy world, but begin with at least one meal a day and work your way up
to more, as you can. Taking time out for a meal doesn’t mean you have to sit at
the table for hours. It does mean sitting down and taking enough time to taste
your food and chew it thoroughly—in short, it means eating in a relaxed manner.
And when you do, turn off the TV—look at what you’re eating.
Give
fueling your body the respect it deserves—after all, everything you eat is
going to be transformed into you. That amazing fact deserves some attention. As
you become more aware of this transformation and truly acknowledge it, you may
find yourself becoming a little more choosy about what you eat.
If
you appreciate your food as fuel first, it will have even more meaning when you
use food to celebrate. Food is entertainment when you cook a gourmet meal and
share it with friends. Food is celebration when you observe holidays with
traditional foods, such as a big turkey dinner for Thanksgiving. There’s
nothing wrong with occasionally using food for entertainment or celebration or
even comfort, as long as it’s the exception, not the rule.
The next time you’re tempted to overindulge in a meal
or to buy and consume junk food, consider giving to your local food bank instead.
Rather than filling your stomach with unnecessary food, fill your heart with
the spirit of giving. It will add to your chances of living a healthier life.
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